Skordalia Crudite

Ingredients

1 lb. Lamb Weston® Supreme Mashed (M14)

8 garlic cloves

¾ cup blanched almonds, whole

½ cup extra virgin olive oil

1 tbsp. salt

5 tbsp. lemon juice, fresh

3 tbsp. white vinegar

Salt and pepper to taste

Serve with pita chips, vegetable crudité

Directions

Cook mashed potatoes to manufacturer’s directions
In a food processor, combine the garlic, almonds, and olive oil – purée ingredients to form a paste
Add mashed potatoes to the processor along with 1 tbsp. salt, 3 tbsp. lemon juice, and 1 tbsp. white vinegar – process until smooth
Adjust seasoning with salt and pepper, lemon juice, and white vinegar

Yield

4 portion

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